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Author: Tony Mowlavi

types of Fermentation
Food, Health

Types of Fermentation: An Overview 

Fermentation is a metabolic process that converts sugars and carbohydrates into energy in the absence of oxygen. People use this process in the production of various food and beverage products such as bread, beer, cheese, yogurt, and wine. People have used fermentation for centuries to…

Different Types of Magnesium

20 Different Types of Magnesium 

Magnesium is an essential mineral for the human body. It is involved in over 300 biochemical reactions that take place in our bodies every day. Magnesium helps maintain healthy bones, muscles, and nerves. It is also important for the immune system, heart health, and maintaining…

types of Basmati Rice
Cooking, Food, Health

Types of Basmati Rice 

Farmers primarily grow Basmati rice in India and Pakistan. It is a popular ingredient in many cuisines, known for its distinctive aroma, delicate flavor, and fluffy texture. Basmati rice comes in several varieties, each with unique characteristics, and is a good source of energy and…